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Q: What resources are available to me – in the U.S. or U.K. – to help my restaurant business during this time?
Q: What is the latest on the pending $484 billion CARES Act supplement?
Q: Should I start planning recovery actions as mitigation efforts are relaxed, and if so, how?
Q: Is there a template I can use to plan my brand’s communication efforts during this time?
Q: What are key things I can do to bring more customers to my restaurants?
Q: What are key things I can do to drive customers to spend more each visit?
Q: How are brands messaging Takeout and Delivery?
Q: How is consumer media consumption changing during this time?
Q: How do I engage my email and social media followers during this time?
Q: What can I do to make my email marketing most effective in the short term?
Q: How should I be thinking about email deliverability?
Q: What steps should I be deploying if some or all of my restaurants are temporarily closed?
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